With the continuous popularization of fully automatic chicken raising equipment, more and more users use various fully automatic chicken breeding equipment, which can enable farmers to obtain economic benefits in a short period of time. However, it is precisely because of the rapid benefits brought by automation that farmers will encounter some problems in management, which may affect the health of chickens. The following summarizes some common misunderstandings in the process of use automatic chicken farming equipment and shares with you.
- Do not disinfect before raising chickens: Before entering the chicken house, whether it is a new chicken house or an old chicken house, the chicken house must be completely disinfected to avoid the presence of bacteria and pathogenic microorganisms. However, most chicken farmers do not make adequate preparations for disinfection, which leads to incomplete disinfection and flocks easily get sick. Therefore, before entering the flock, it should be completely disinfected and tools should also be disinfected.
- Drinking water and starting food are unreasonable. It is very important to start food and drink water. Drinking water too late can cause chicken dehydration and death, and eating too late can cause some chickens to eat other foreign bodies. The chickens should be placed in a cage, let them rest in the transport box for 30 minutes, and then let out drinking water for 2-3 hours (24-36 hours after the chicken is out of the shell), and then sprinkle the feeding material on the open plate. Anti-epidemic drugs can be added to drinking water.
- Low awareness of hygiene and epidemic prevention: The hygiene of the chicken house is the key to ensuring the healthy growth of the chicken flock, so the hygiene management of the chicken house is very important. Don’t let people in and out of the chicken houseat will. If sick chickens appear, they should be aware of rapid isolation and disinfection. In terms of disinfection, farmers should have the concept of regular disinfection.
The above are some common breeding misunderstandings shared by poultry chicken cage system manufacturers for farmers in the process of fully automatic chicken raising equipment, which can be used for reference. Hygiene and epidemic prevention should be strengthened throughout the year, and the floor and walls of the chicken house and the surroundings of the chicken house should be completely disinfected at ordinary times. When newborn chicks enter the house, they must be completely disinfected before entering the house.