Chick winter management skills

Breeding facility

In the chicken house, the stove is generally heated, but the chimney must be installed to prevent gas poisoning. The chimney can be extended according to the situation to facilitate sufficient heat dissipation and energy saving. The illumination time has a great influence on the growth rate of the chicken. In addition to the natural light every day, artificial lighting equipment is also prepared. Therefore, two lighting lines should be installed in the chicken house, and one lamp head should be installed every 3 meters to achieve a light bulb illumination every 20 square meters. The height should be 2 meters from the ground, and the incandescent lamp is generally used. Equipped with necessary cleaning and disinfection equipment, such as high pressure cleaners and disinfection sprayers.

The grid should be sturdy and durable. The net bed should be smooth and flat. The length depends on the length of the house. Each track is 0.9 meters high and 3.5 meters wide. The guardrail should be 0.4 meters high. In the chick stage, the entire net bed is not required. The entire net bed can be separated into several separate houses by plastic sheets, and only a part of the net bed is used. Later, as the chicks grow, the use area is gradually expanded to meet the density requirement. Drinking water and feeding equipment should be sufficient to ensure that the chicks drink and feed. In the general brooding stage, every 50 chicks are required to have a drinker and feeder, and one for every 30 after 20 days of age.

Prepare the chickens for the chicken battery cages

12 ~ 15 days before the chick into the chicken house to clean up the feces, clean drinking water, feeding device, with high pressure water gun washing chicken house wall, roof, bed, ground, and check maintenance chicken house equipment;Before entering cheeper 9 ~ 11 days undertake to coop the first time medicaments is disinfected, include net bed, ground, potable water implement, feed implement to wait, when disinfection ought to close door window and vent, 10 hours after window is ventilated, close door window after ventilated 3 ~ 4 hours.At the same time, the water fountain and the feeder are soaked and disinfected with disinfectant;Into young for 4 ~ 6 days before the second disinfection, available 40% formalin 300 times liquid spraying disinfection, check the temperature before disinfection, the hen house temperature above 26 ℃, humidity above 80%, and disinfection thoroughly, leaving no dead Angle, airtight doors and Windows more than 36 hours after disinfection, and then open the ventilation of not less than 24 hours;Feed is prepared 1 ~ 3 days before cheeper, lie between good with plastic cloth net bed, every square metre of the first week that raise cheeper 30 ~ 40 feed density undertake space.For temperature forecast (make wall, ground preheating), prewetting, winter temperature should be 3 days before the young into beforehand, warm temperature shall be above 35 ℃.At the same time in the bed on the bed of a layer of cardboard to prevent cold chicks, pre – temperature, pre – wet after the completion of the chick can be.